The best place to buy an Indian Taco in Phoenix, Arizona., is the Fry Bread House which is currently on Hazelwood & N.7th St. This awesome spot was created by the Cecilia Miller family (Tohono O'odham) and is only one of five Native American restaurants ever to win the prestigious James Beard...
In his new series for Food Network, Guy's Family Road Trip, celebrity chef Guy Fieri hits the road with his family in search of "iconic landscapes, epic adventures, and delicious eats." In a recent episode titled "Wild West Canyons and Cookouts" he stops off in Albuquerque, New Mexico and visits...
Oh man, just reading the menu of her restaurant has my mouth-watering! Recently KSL Broadcasting out of Salt Lake City featured Navajo entrepreneur Bleu Adams, who owns two restaurants in Utah. She named them "Black Sheep" since she says she always struggled to fit in. Growing up on the reservation...
Indigikitchen is an online cooking show with Mariah Gladstone that's dedicated to showcasing Indigenous dishes. In her most recent video, she makes a sweet treat, suggested by viewer Lakota Pochedley. This dish looks incredibly delicious and ridiculously easy to make! Wild rice, berries, and maple syrup! Will definitely be looking...
The Havasupai Peach Festival takes place in Supai, Arizona., usually the second weekend in August to celebrate their Fall harvest. During this time the Havasupai gather to sing & dance amongst their community and also invite in other neighboring tribes to help enjoy their festivities. Havasupai translates to, "People of...
I heard Victor's mom makes the best fry bread in the whole world! Hahaha. Most of us have a great recipe that's been passed down within the family. But in case your family is being stingy, there are a ton of YouTube tutorials out there to help guide you down...
Back in 2014, pipeline fighters of all walks of life gathered to plant “Seeds of Resistance” in the path of the Keystone XL pipeline. Once again this past weekend activists, farmers, tribal leaders and members of the Cowboy-Indian Alliance met up on farmland in Nebraska to plant the Ponca tribe's...
Tocabe (an Osage word for “blue”) will feed dancers, singers and visitors at the Denver March Powwow, serving Indian tacos and fry bread. Tocabe: An American Indian Eatery is a local restaurant in Denver with two locations. Matthew Chandra and Ben Jacobs, college pals, founded Tocabe in 2008 and based...
Would you risk going under the ice? The New York Times recently posted an article about the adventures of harvesting mussels under the ice, something the Inuit in the village of Kangiqsujuaq know quite a bit about. But in the coldest months, when the ice is thickest, some venture beneath...
The Honey Lodge Youth Enterprise is what happens when brilliant minds come together and think outside the box! The Native American Advocacy Program (NAAP), a non-profit organization that serves Rosebud Indian Reservation, was facing a lack of funding for their youth programs and also dealing with an unemployment crisis. When...