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#1 (permalink) |
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Teenah's Too Cool
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Favorite Omelet
What's in your favorite omelet?
Right now mine is diced hot polish sausage with jalapeno and bell peppers with cheddar cheese. Topped with LaVictoria Hot Sauce....which I had this morning. And when I can get it, I love a seafood omelet with crab, shrimp, mushrooms, and Swiss cheese. Topped with Jalapeno Tabasco.
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Don't take life so seriously! It's not permanent. |
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#3 (permalink) |
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AND SHE LIKES IT
Join Date: May 2004
Location: IN THE HEARTS OF MANY
Posts: 2,352
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mmm love deli ham and lots of cheese from perkins
but then James made me a chirizo (sp) egg and cheese things with these to die for potatoes. so i am thinking that all that would make a killer omolet
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AYWAWAG ANISHINABEG IZH AAYAN WII WII DOOK AAGOZIYAN
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#4 (permalink) |
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*scrubz*
Join Date: Oct 2007
Location: Chicago
Posts: 53
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shhyyyttt im straight..haah just gimme some spam n im GOOD TA GO!
lol but yeah i like tha chorizo in it too...yumm haha but i still gotta stick to tha spam...haha all these white ppl aruond here think its disgusting..but im still lovin it.they can hate alll they want...just means more for me! |
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#6 (permalink) | |
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AND SHE LIKES IT
Join Date: May 2004
Location: IN THE HEARTS OF MANY
Posts: 2,352
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Quote:
DANG OKSY YOU KNOW WE ARE LEAVING THE OMELETS BEHIND i love spam in cold pasta salad yummmmo but sliced up and diced up and fired and dumped into mac and cheese well hot dayum i be pushing wyo out the way just kidding i will share if we make two boxes. lol
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AYWAWAG ANISHINABEG IZH AAYAN WII WII DOOK AAGOZIYAN
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#8 (permalink) |
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AND SHE LIKES IT
Join Date: May 2004
Location: IN THE HEARTS OF MANY
Posts: 2,352
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that goes with out saying girl
mmmmmm, got home late and my dot had already eaten, and my son is at grammas, so i was like hmmmmmmmmm. what should i eat. lol fried hot dogs, burnt up right, and potato salad. was thinking bout spam-mac though
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AYWAWAG ANISHINABEG IZH AAYAN WII WII DOOK AAGOZIYAN
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#10 (permalink) |
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pancake flipper
![]() Join Date: Oct 2002
Posts: 890
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my favorite omlet. I have one I love to make and one I love to eat. The one I like to make is huge - it's a five egg omlet. You don't separate the white and the yoke, rather beat all five eggs at once for five minutes with a hand mixer on high. You throw all the inners in the egg mixture with a teaspoon of flour, fold then spoon into a hot, oiled pan.
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