Meringue pie crust

Pvt Butter · 12-06-2007, 12:49 PM

INGREDIENTS:
2 egg whites
1/4 teaspoon cream of tarter
1/4 teaspoon salt
1/2 teaspoon vanilla extract
1/2 cup white sugar
PREPARATION:
In a large and very clean and dry bowl, beat egg whites, cream of tartar, and salt until soft peaks form. Add vanilla, and slowly beat in sugar until very stiff and glossy. Spread mixture into a 9 inch pie plate to form a shell. Bake at 300 degrees F (150 degrees C) for 50 minutes. Turn oven off, and leave meringue in oven for 1 hour. Cool.

wyo_rose · 12-06-2007, 02:03 PM

Wow, you can get the whole crust from 2 egg whites?? I think I'm gonna make pie!

Pvt Butter · 12-07-2007, 12:34 AM

oh yea! whip those eggs into meringue! for the crust it doesn't take much.

12-06-2007, 12:49 PM	#1 (permalink)
Pvt Butter pancake flipper Join Date: Oct 2002 Posts: 890	Meringue pie crust INGREDIENTS: 2 egg whites 1/4 teaspoon cream of tarter 1/4 teaspoon salt 1/2 teaspoon vanilla extract 1/2 cup white sugar PREPARATION: In a large and very clean and dry bowl, beat egg whites, cream of tartar, and salt until soft peaks form. Add vanilla, and slowly beat in sugar until very stiff and glossy. Spread mixture into a 9 inch pie plate to form a shell. Bake at 300 degrees F (150 degrees C) for 50 minutes. Turn oven off, and leave meringue in oven for 1 hour. Cool.

12-06-2007, 02:03 PM	#2 (permalink)
wyo_rose Teenah's Too Cool Join Date: Jun 2002 Location: Fort Washakie Posts: 8,019 Blog Entries: 2	Wow, you can get the whole crust from 2 egg whites?? I think I'm gonna make pie! __________________ Don't take life so seriously! It's not permanent.

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12-07-2007, 12:34 AM	#3 (permalink)
Pvt Butter pancake flipper Join Date: Oct 2002 Posts: 890	oh yea! whip those eggs into meringue! for the crust it doesn't take much.

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